De Coste Design has been designing interior spaces for Tim Hortons franchises in Quebec for several years. With our expert knowledge of the franchise sector, we excel at projects where meeting the franchise’s standardization and uniformity criteria is essential.
To date, De Coste Design has designed more than 250 projects in Canada. Our teamunderstands all the challenges, criteria and requirements inherent in complying with a brand’s standards.
De Coste Design was tasked with creating the interior design and layout for La Baboche, a restaurant in Saint-Hyacinthe. Careful consideration was given to the interior space to maximize the use of every square foot while providing a cordial environment.
Nowadays, a restaurant is more than just its menu: it has to provide an overall experience and its decor is a key component in this. Regardless of the type of project, the challenge is always the same: adapting a given space without neglecting its primary purpose.
Fresh Burger restaurants have experienced strong growth in Ontario. With plans to open another franchise, it became essential to develop visual identity standards and a better defined corporate identity for the banner. Improvements to the interior design were also proposed.
Tim Hortons and Burger King
When two banners collaborate, De Coste Design can serve as a liaison between the two franchisors. Our team ensured compliance with the visual standards of the two entities. Our solutions are aimed at optimizing all surfaces with renovation potential.
Our designers study all possible angles for reworking the space and completely rethink the layout of the interior space, particularly in terms of ergonomics and people flow.