of know-how in
designing commercial spaces
Our mission is to combine creativity, functionality, ergonomics and business objectives by offering space optimizing solutions.
De Coste Design has been designing interior spaces for Tim Hortons franchises in Quebec for several years. With our expert knowledge of the franchise sector, we excel at projects where meeting the franchise’s standardization and uniformity criteria is essential.
To date, De Coste Design has designed more than 250 projects in Canada. Our teamunderstands all the challenges, criteria and requirements inherent in complying with a brand’s standards.
De Coste Design was tasked with creating the interior design and layout for La Baboche, a restaurant in Saint-Hyacinthe. Careful consideration was given to the interior space to maximize the use of every square foot while providing a cordial environment.
Nowadays, a restaurant is more than just its menu: it has to provide an overall experience and its decor is a key component in this. Regardless of the type of project, the challenge is always the same: adapting a given space without neglecting its primary purpose.